Blackened Salmon with Dirty Rice Pro

Name: Blackened Salmon with Dirty Rice
Prep time: 40 min
Total time: 40 min
Yield: 1 serving
Cuisine: American

Salmon fillets coated in Cajun spice rub and seared in cast iron until charred, served over 'dirty' rice with chicken liver, sausage and the holy trinity. New Orleans on a plate.

40 minMedium~573 kcal / servingAmerican

Contains fish

Nutrition

573 kcal

Calories

45 g

Protein

50 g

Carbs

22 g

Fat

Estimated, per serving

Good to know

Contains fish

Ingredients

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Instructions

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