Char Siu Pork with Sticky Rice Pro

Name: Char Siu Pork with Sticky Rice
Prep time: 90 min
Total time: 90 min
Yield: 1 serving
Cuisine: Chinese

Marinated pork shoulder glazed in a five-spice-hoisin-honey marinade and roasted until the edges char and the inside stays succulent. Cantonese BBQ pork over sticky rice with bok choy.

90 minMedium~567 kcal / servingChinese

Contains glutenContains soyContains sesame

Nutrition

567 kcal

Calories

44 g

Protein

49 g

Carbs

21 g

Fat

Estimated, per serving

Good to know

Contains glutenContains soyContains sesame

Ingredients

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Instructions

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