Crispy Duck Pancakes Pro
Slow-roasted duck legs with shatteringly crispy skin, shredded into thin pancakes with cucumber, spring onion and hoisin sauce. The Sunday-feast Cantonese classic at home, 90 minutes.
90 minMedium~657 kcal / servingChinese
Contains glutenContains soy
Nutrition
657 kcal
Calories
51 g
Protein
51 g
Carbs
28 g
Fat
Estimated, per serving
Good to know
Contains glutenContains soy
Ingredients
Instructions
This is a Yumvote Pro recipe 🍅
The step-by-step method unlocks with Yumvote Pro. Try it free for 7 days, and one subscription covers your whole household.

